Buttermilk-breaded  fried chicken breast tossed in your choice of mild, medium, hot, or atomic ghost pepper sauce. Topped with bacon, lettuce, tomato, pickle, and ranch dressing, on a toasted brioche bun.

Buttermilk-breaded chicken, honey dill sauce, bacon, lettuce, tomato, pickles, on a toasted brioche bun.

Three soft tacos with your choice of protein, creamy lime coleslaw, pizza mozzarella, tomatoes, ancho chipotle sauce, and cilantro.

Shaved steak, braised onions, crispy onion rings, red and green peppers, Italian cheese blend, and a smoky BBQ mayo. Served with sweet onion au jus.

Grilled chicken breast, bacon, lettuce, tomatoes, and a drizzle of our secret sauce, on a garlic cheese baked baguette.

Genoa salami, pepperoni, smoked ham, pizza mozzarella, onions, and our signature pizza sauce. Served with beefy Bolognese sauce for dipping. 

Thai chili chicken, shredded lettuce, red onions, carrots, cilantro, mayo, and crunchy Asian noodles in a grilled flour tortilla.

Canadian 7-ounce AAA strip loin steak, seasoned with Montréal steak spice. Served open-faced on a slice of garlic toast. 

*Item available in some regions only.

Montréal Dunn’s smoked meat, pizza mozzarella, mustard, and pickles, served on toasted marble rye bread.

Two quarter-pound patties, cheddar, lettuce, tomatoes, red onions, pickles, and cactus dip, on a toasted brioche bun.

Quarter-pound beef patty, maple BBQ sauce, cheddar, candied maple bacon, lettuce, tomatoes, red onions, pickles, and mayo, on a toasted brioche bun. 

Quarter-pound veggie burger, lettuce, tomatoes, red onions, and ancho chipotle sauce, on a toasted brioche bun.